Ciao, Buenos Aires

Three months. Had it already been three months? I don't think we've ever lived in a place where time seemed to fly past so quickly. It felt as though we had just arrived and yet, there we were with bags packed. After a week-long vacation on the Paraná Delta, we were going to hop on a plane for Bolivia, our next destination.

Continue ReadingCiao, Buenos Aires

Casa Felix: Great Food & Company Behind Closed Doors

Since opening a couple years ago, the closed-door pescaterian restaurant Casa Felix has built a name as one of the best dining experiences in the capital. Chef Diego Félix and his US American wife Sanra welcome guests into their charming Chicarita home for an evening of excellent cooking and conversation. In the garden and around the dining table, it's not uncommon for total strangers to quickly become friends.

Continue ReadingCasa Felix: Great Food & Company Behind Closed Doors